Fire alarm detection and control

CFAA & FIRE ALARM DETECTION AND CONTROL & THE NFPA

Fire alarm detection and controlFIRE DETECTION AND CONTROL

as per NFPA 70, CAN/ULC-S524-06 & CAN/ULC-S536-04

As proud distributors for ANSUL and Tyco Fire Protection Products, Bulldog Mobile Pressure are pleased to be able to offer Fire alarm detection and control sales, installation, 24 hour emergency monitoring, maintenance and service for all Ansul Autopulse Detection and Control Panels. We are your one stop shop for all replacement parts such as smoke detectors, heat detectors, carbon monoxide detectors, and replacement batteries.
Bulldog Mobile Pressure offers 24 hour Emergency Fire Alarm Control Panel Monitoring.
All Bulldog Fire Alarm Technicians are certified through the Canadian Fire Alarm Association and are qualified and competent to install and service all manufactures Fire Alarm Control Panels.


Bulldog Mobile Pressure are proud to be supporting members of the NFPA. 
Here is a list of the NFPA standards and regulations that we deal with on a daily basis.

 

NFPA Codes and Standards

NFPA 17(a) – Standard for Wet Chemical Extinguishing Systems

NFPA 70 – National Electrics Code

NFPA 72 – National Fire Alarm and Signaling Code

CAN/ULC-S524-06 – Installation of Fire Alarm Systems

CAN/ULC-S536-04 – Inspection and Testing of Fire Alarm Systems

NFPA 96 – Standard for Ventilation Control and Fire Protection of Commercial Cooking Operations

11.4 Inspection for Grease Buildup. The entire exhaust system shall

be inspected for grease buildup by a properly trained, qualified and certified

person(s) acceptable to authority having jurisdiction and accordance

with Table 11.4.

Table 11.4 Schedule of Inspection for Grease Buildup

Type or Volume of Cooking

Inspection Frequency

Systems serving solid fuel cooking operations

Monthly

Systems serving high-volume cooking operations, such as 24-hour cooking, charbroiling,or wok cooking

Quarterly

Systems serving low-volume cooking operations

Semi-Annually

Systems serving low-volume cooking operations, such as churches, day camps, seasonal businesses or senior centers

Annually

NFPA 101 – Life Safety Code

NFPA 850 – Recommended practice for Fire Protection for Electric Generating Plants and High Voltage Direct Current Converter Stations

NFPA 2001 – Standard on Clean Agent Fire Extinguishing Systems

CAN/CSA-Z614-03 – Canadian Standards Association. Childrens Playspaces and Equipment